Steps to Make Homemade Bakery style almond cake

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Bakery style almond cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bakery style almond cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bakery style almond cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bakery style almond cake is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bakery style almond cake estimated approx 1hr.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Bakery style almond cake using 10 ingredients and 9 steps. Here is how you cook it.

#Yearendchallenge اَلسَلامُ عَلَيْكُم وَرَحْمَةُ اَللهِ وَبَرَكاتُهُ Today's recipe👇👇👇 Bakery style almond cake‎

Ingredients and spices that need to be Get to make Bakery style almond cake:

1. 200 garam,plain flour (maida)
2. 250 garam, powder sugar
3. 125 garam, oil
4. 6 ,eggs
5. 50 garam, raisins (Kishmish)
6. 100 garam, almonds
7. 2 tesp, baking powder
8. 1/2 tesp, vanilla extract
9. Yellow food colour (optional)
10. Almond for decoration (optional)

Steps to make to make Bakery style almond cake

1. Take a bowl, add eggs, sugar and oil and beat until sugar dissolved and light creamy color.
2. Now add vanilla extract, baking powder and yellow food colour and combine well.
3. Then add chopped almonds and mix gently.
4. Now add plain flour(maida) and mix gently.
5. Take 2 pounds square mold. Line-up with parchment pepper. apply some butter or ghee (clarified butter). designe your almond sketch and freeze for 2 minutes. Now add almond cake mixture and bake for 35 to 45 minutes or until done. (180c temperature)
6. Once cake is done, remove from oven and leave it for 5 minutes.
7. After 5 minutes take it out from mold.
8. Apply some mango jam or honey on top.
9. Enjoy 😋😋😋

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So that is going to wrap this up with this exceptional food Easiest Way to Make Homemade Bakery style almond cake. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!