Recipe of Award-winning Salmon cakes

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Homemade Salmon cakes. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Salmon cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmon cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Salmon cakes using 6 ingredients and 4 steps. Here is how you cook it.

These little fish cakes are ideal for baby-led weaning. Reyveer is not fond of eating salmon on its own; maybe it's the texture. So, I thought of cooking these cake bites, which make the salmon more flavorful

Ingredients and spices that need to be Make ready to make Salmon cakes:

1. 1 cup mashed potatoes
2. 1 cup cooked salmon
3. 1 small zucchini, grated
4. 1 egg, optional
5. Dill or parsley or both
6. to taste Salt and pepper

Steps to make to make Salmon cakes

1. Squeeze all the water out of the grated zucchini.
2. Mash potatoes separately.
3. Add all the ingredients together and mix. Add salt and pepper according to taste.
4. Pour 1 tablespoon of batter and pan fry on medium heat, flipping once or twice.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Salmon cakes. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!