Simple Way to Prepare Super Quick Homemade Fitness Recipe: Upside-down Banana-Coconut Cake

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Homemade Fitness Recipe: Upside-down Banana-Coconut Cake. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fitness Recipe: Upside-down Banana-Coconut Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fitness Recipe: Upside-down Banana-Coconut Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Fitness Recipe: Upside-down Banana-Coconut Cake using 7 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Fitness Recipe: Upside-down Banana-Coconut Cake:
- 300 g Ripe Bananas
- 75 g Coconut Filings
- 70 g Greek yoghurt
- 20 g Coconut Sugar
- 10 g Vanilla Custard Powder (omitted)
- 2 Eggs
- Coconut Oil Spray
Instructions to make to make Fitness Recipe: Upside-down Banana-Coconut Cake
- You will need a 20 cm diameter cake mold to make the fitness cake. First, you spray a little coconut oil into the baking mold, then sprinkle the bottom evenly with coconut sugar.
- Mix the remaining 150 g bananas, eggs and yoghurt. Pour the kneaded mixture into a bowl, add the coconut fillings, vanilla pudding powder and mix thoroughly.
- You can indeed skip the custard powder, but the baked dough with the custard powder will have a finer texture.
- The prepared dough is poured into a cake mold, placed in an oven and baked at 180 ° C for about 25 minutes.
- After baking, gently turn the cake on a plate and let it cool. Enjoy!
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