Steps to Prepare Award-winning Pineapple Upside Down Cake

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Pineapple Upside Down Cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pineapple Upside Down Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pineapple Upside Down Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Pineapple Upside Down Cake using 13 ingredients and 4 steps. Here is how you can achieve that.

Super simple vegan cake recipe. Makes a small cake

Ingredients and spices that need to be Get to make Pineapple Upside Down Cake:

1. Topping
2. 1 can pineapple rings, drained (keep juice for drizzling)
3. 30 g brown sugar
4. 1 tbsp margarine, melted
5. Cake batter
6. 175 g AP flour
7. 60 g granulated sugar
8. 1 packet vanilla sugar (7,5g)
9. 2 tsp baking powder
10. 1 pinch salt
11. 40 g vegetable oil
12. 180 g soy milk
13. Splash rum

Instructions to make to make Pineapple Upside Down Cake

1. Pour melted margarine in the bottom of a round cake pan. Sprinkle brown sugar on top. Arrange as much of the pineapple slices as possible. Refrigerate.
2. Meanwhile, make the cake batter: whisk dry ingredients together. Pour in wet ingredients. Whisk until just combined.
3. Pour batter over pineapple slices. Bake for 35 min in a 350°F/180°C oven.
4. Let cake cool for 10 min, then drizzle a few tbsp of pineapple juice over the cake. Flip cake after 10-15 additional minutes. Serve slightly warm. Enjoy :)

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So that's going to wrap it up with this exceptional food Simple Way to Make Homemade Pineapple Upside Down Cake. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!