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Recipe of Ultimate Custard cake

Custard cake

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to make a special dish, Easiest Way to Prepare Homemade Custard cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Custard cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Custard cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Custard cake using 9 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Custard cake:

  1. 1/2 cup cream (malai)
  2. 1/4 cup oil
  3. 1/2 cup sugar
  4. 1 cup plain flour
  5. 1 tsp Baking powder
  6. 1/2 tsp Baking soda
  7. 2 tsp Custard powder
  8. 1/2 cup milk powder
  9. Milk as required for consistency

Instructions to make to make Custard cake

  1. Take a bowl add oil, malai, sugar, soda, some milk and mix well.
  2. Take all the remaining dry ingredients mix and add into dry ingredients mix well.
  3. Now grease the cake tin with some oil and pour cake batter and bake in cooker in slow flame for 45 min. Or untill it cooks.

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Super Quick Homemade Custard cake. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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